Crunchy Crumb Coat you can fry or bake?
by Customer Care
Make the noodles as usual cut into thin strips and freeze completely!
Bring a large skillet of oil to 350 degrees. We like Avocado because the smoke point is high with a mild flavor. Just enough oil for them to float maybe 1/4 of an inch. (You can reuse the oil several times!)
Thaw and fry in oil until they no longer bubble. Place paper towels in a salad spinner and put in the fried strips. Really spin them good to remove excess grease!
When cool break up and put in a blender mix with 1/4 of a cup of grated parmesan and salt to taste or any other dry seasonings.
To coat food, use an egg whitewash and roll in crumbs. You may fry or bake!